FROMAGO Cheese Experience · Zamora

El mayor evento quesero de España



Europe’s biggest cheese event is returning to Zamora.

Organized by EILZA
With the support of
Zamora Provincial Council Castile and León Drives Us Forward Zamora City Council

Sponsored by

INLAC Caja Rural de Zamora Iberdrola Cobadú Zamora Chamber of Commerce Zamora Chamber of Commerce Zamora Chamber of Commerce Zamora Chamber of Commerce

Collaborators

Toyota Obando Can Bech Silver Route Promóvil Freigel Telpark Sani Events DeLaval Promóvil Freigel Promóvil Freigel
Land of Flavor
0exhibitors
0Cheeses of the World
0tents around the city
0outdoor fair
The Fair

Four days.
The whole city.
All the cheese.

The third edition of the FROMAGO Cheese Experience features more than 3 kilometers of outdoor exhibition space—over 40,000 m²—through the historic center of Zamora, with more than 500 tents, four cheese galleries, six stages, and two large food zones.

Free admission for all visitors.

The atmosphere at FROMAGO in Zamora's historic district

Plan Your Visit

What’s New in 2026

  1. Fourth Cheese Gallery: TheCincho Awards Gallery, featuring the winning cheeses, in the Plaza de la Marina.
  2. Six stages with their own lineups:Cobadú Stage, Can Bech, Troncoso Privée, EILZA, Caja Rural, and PanFest—tastings, presentations, cooking demonstrations, and music every day.
  3. Plaza de la Lana: A new space dedicated to wool, sheepherding, and rural trades.
  4. Jardines del Castillo Macrozone: Food trucks, a pulpeiro, and Galician specialties in a unique setting next to the castle.
  5. 1st National Best Cheesecake Contest:Live Finalson Friday afternoon.
  6. School Events: More than 1,100 schoolchildren from Zamora, Thursday and Friday mornings.
Program

The Schedule, Day by Day

More than 200 events have already been announced: tastings, cooking demonstrations, concerts, children’s workshops, and presentations on the fair’s six stages.

View the full schedule

See you in Zamora

September 17–20, 2026 · Free admission

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Press: comunicaciones@fromago.info · Press Accreditation