3rd Competition for Spain’s Best Fromelier

As part of FROMAGO Cheese Experience 2026, Spain’s largest cheese event, the 3rd Competition for Spain’s Best Cheese Sommelier will be held—an initiative designed to recognize and highlight the role of the cheese sommelier as a key professional in the promotion, education, and presentation of cheese.

The competition is open to professionals in the cheese industry from across the country who wish to demonstrate their knowledge, technical skills, and sensory analysis abilities, as well as their proficiency in handling, cutting, and presenting the product.

The contest final will take place on Thursday, September 17, 2026, in the city of Zamora, at the FROMAGO Cheese Experience 2026 fairgrounds.

Below, you can view and download the complete contest rules and complete your online registration using the form provided.