InLac – The evolution of the dairy and cheese sector in Spain: a potential challenge and opportunity for the future
Opinion Article by Nuria Mª Arribas, Managing Director of InLac The dairy and cheese sector in Spain faces significant challenges due to economic pressure and changing demands, but it also has opportunities to grow through innovation, diversification and cooperation. This article seeks to reflect on these developments and highlight the way forward to strengthen and […]
InLac – Digital Innovation: key to the growth, development and transformation of the dairy sector in Spain
Opinion Article by Nuria Mª Arribas, Managing Director of InLac Thanks to the great efforts made in innovation and digitalization over the last few years, the primary sector in general and the dairy sector in particular have acquired the capacity to grow and develop while seeking to adapt to current times. One example is how […]
Fromago presents the official agenda of a trade fair focused on professionalization
Fromago Cheese Experience Cheeses of Spain is finalizing all the details for the launch of the II edition that will begin next Thursday 12 with the official opening at 12 noon. From then on, four days of intense activity oriented to the dairy and cheese sector, but also to the general public, await. As the […]
Caja Rural’s support to the agri-food sector
Caja Rural de Zamora analyzes the significance of the agri-food sector for the entity on the occasion of the celebration of Fromago Cheese Experience Quesos de España from September 12 to 15 in the center of Zamora. The agri-food sector in Castilla y León is, without a doubt, the backbone of the added value of […]
Spain has up to 26 different cheese Denominations of Origin
Spain can boast of producing more than 200 types of cheese annually and, in addition, of being able to count on 26 cheeses that are protected by Protected Designations of Origin that recognize a superior quality depending on different factors. The Denomination of Origin (DO) acts as a guarantee of quality and authenticity, ensuring that […]
Fromago 2024 launches its promotional campaign at INTUR
Although registration has just opened, the fair has already reserved 30% of the spaces for exhibitors. The second edition of the International Cheese Fair of Zamora, Fromago 2024, premiered its promotional campaign this Friday at the International Tourism Fair of Valladolid, INTUR. Organized this year by the International School of Dairy Industries, Fromago aspires one […]
Fromago 2024 cheese fair confirms dates and venue in Zamora, but seeks funding
The Zamora Provincial Council will contribute 550,000 euros out of an estimated budget of 1.3 million euros. The second edition of Fromago is looking for funding. The Provincial Council has pledged to promote the continuity of the fair with an allocation of over half a million euros, but this figure is still far from the […]
Cheesemakers applaud the boost that the twinning with the Bra Fair will give to ‘Fromago 2024’.
Zamorano participants in the great cheese event are very satisfied with the sales and contacts established in Italy, with their sights set on making Zamora cheese known worldwide. The twinning of the Bra and Fromago cheese fairs, agreed a few days ago in the Italian town where the great artisan cheese event is held, will […]
The Junta de Castilla y León commits to collaborate financially with the Fromago 2024 fair.
Javier Faúndez held a meeting today with the Minister of Agriculture, Gerardo Dueñas Merino. They also discussed future collaborations for the maintenance of rural roads in the province. The president of the Provincial Council of Zamora, Javier Faúndez Domínguez, today held a meeting with the Minister of Agriculture, Livestock and Rural Development of the Junta […]
FROMAGO 2024 WILL BE ORGANIZED BY THE FOUNDATION INTERNATIONAL SCHOOL OF DAIRY INDUSTRIES IN ZAMORA
On August 3, 2023, the President of the Provincial CouncilJavier Faúndez Domínguez has met with Sara Fregeneda, President of the EILZA Foundationand a dozen relevant representatives of the dairy-cheese sector to continue negotiations regarding the development of the next edition of the Fromago 2024which will take place from September 12 to 15, 2024 in the […]
